• ynthrepic@lemmy.world
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    3 months ago

    Dehulling rice is way harder than processing wheat…

    Also eating boiled wheat grains was a thing long before bread was figured out.

    You can make bread with rice flour too if that’s your thing.

    • Boomer Humor Doomergod@lemmy.world
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      3 months ago

      “Bread” with rice flour, maybe.

      My mom has celiac disease and while the options for gluten free bread have gotten a lot better since the 80s she still sneaks a slice of real sourdough because it’s not the same.