Salsa recipe from Ball canning, called Fresh Salsa. I had never peeled a tomato before. It wasn’t as difficult as I feared. Also managed to have enough garden tomatoes I didn’t need the backup store tomatoes!

    • Tempus Fugit@midwest.social
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      9 months ago

      Why would someone downvote you because you genetically don’t like cilantro? I’m sorry for your loss. Cilantro is amazing! The salsa looks great.

      • RebekahWSD@lemmy.worldOP
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        9 months ago

        Haha, I’m not sure why they did! I wish I could eat it, the way people who can describe it makes it sound amazing!

        Maybe one day we can take a pill like for lactose intolerant people do for dairy, then have some cilantro, that would be cool!