• [deleted]@piefed.world
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    5 days ago

    1000w microwaves for me are 50% more time and either 70 or 80% power depending on how evenly the food heats up. Sometimes I do stuff at 90 if I want edge cheese to overcook a little.

    100% power is for popcorn!

    • Crozekiel@lemmy.zip
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      5 days ago

      Popcorn in a pan is so much better, really easy, and SO much cheaper than bagged microwave popcorn. I bought a flat-bottom wok specifically for cooking popcorn because I like it that way so much, but I made it for years in just a normal pasta pot.